Renal Diet Cookbook: Quick & Easy, Low Sodium, Low Potassium & Low Phosphorus Recipes for Healthy Kidneys

Do you have kidney disease and need to control potassium, phosphorus, sodium and protein in your diet? During your dialysis and throughout your illness, do you get confused about what to eat? Are you still thinking about what food to avoid during your illness? Then keep reading..

It's a known fact for over half a century that the Renal diet has a significant impact on patients' clinical outcomes who suffer from Chronic Kidney Diseases. This diet helps the patients by slowing down the disease progression rate, delaying the onset of symptoms, improving the body's internal environment, and decreasing the risks of cardiovascular diseases.

This diet usually prohibits patients from eating randomly and restricts their sodium, potassium, phosphorus, proteins, and fluids intake. With so many restrictions, the patient usually feels hopeless and thinks that nothing is left for him/her to eat, and they have to survive on bland and boring food for them to remain fit.

Inside this cookbook youll find:

•What the renal diet is

•The benefits and cons of this diet

•A list of healthy and delicious recipes that you can savor

You don't need to be ill to opt for the renal diet. Even if you want to live a life with two healthy functioning kidneys, this diet is for you. By following this diet, you can give your kidneys a chance to detoxify, and it can also help you boost your immune system.

So stop contemplating and buy this healthy and delicious diet renal cookbook immediately!